Parsnip Soup

Parsnip Soup

1kg parsnip
1l vegetable/chicken broth or stock
75g cooked and peeled chestnuts
200g cream
25g butter
1/2 tsp sugar

Preparation/Zubereitung

1kg Pastinaken
1l Gemüse/Geflügel Brühe
75g vakumierte Maronen
200g Sahne
25g Butter
1/2 TL Zucker

18.12.09

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